Our participation in the show enabled us to showcase our expertise as well as our products to chefs devoted to authentic, quality cuisine. In partnership with Euro-Toques France, we had the honor of collaborating this year with chef Nicolas PETIT, who magnified our salts through inspiring culinary demonstrations. We would also like to thank Virginie BASSELOT and Michel ROTH for visiting our stand.

This edition was distinguished by valuable exchanges with players in the French and international gastronomy worlds. Fleur de sel, coarse salt, fine salt, flavored salts... Our products were highlighted, confirming their essential place in the kitchens of professionals.

The entire Le Guérandais team would like to express its gratitude to all those who took the time to visit our stand and interact with us. These interactions reinforce our commitment to offering exceptional salts, sourced from a unique terroir and harvested with respect for tradition.

We look forward to seeing you at the next edition of SIRHA, so we can continue to share our passion for authentic taste together!